Colombian coffee from the Huila region with notes of white honey, toffee apple and lychee.
GROWER: 800 smallholder farmers VARIETY: Caturra, Colombia REGION: San Agustín, Huila, Colombia ALTITUDE: 1400 - 1900 masl PROCESS: Fully washed and dried in the sun CUP NOTES:White honey, Toffee apple, Lychee
Colombia Huila Agustino Forest is produced by members of COOAGUSTINOS, which is an association of approximately 800 small coffee producers from the San Agustín municipality and other communities in the department of Huila, Colombia. The members of COOAGUSTINOS, in collaboration with an exporting company called Inconexus, coordinate efforts to support Huila
Agustino Forest coffee producers. Currently, there are ongoing projects including infrastructural improvements to each producer’s farm and training sessions. These training sessions are aimed at improving the quality of the coffee and practices associated with the protection of the environment in the region where coffee is produced.
