{"product_id":"tanzania-ol-doniyo","title":"Tanzania - Ol Doniyo","description":"\u003cdiv\u003e\n\u003cp\u003eAn easy-drinking and complex washed coffee from the mountains of Tanzania.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eGROWER:\u003c\/strong\u003e Farmers working with Sucafina Tanzania\u003cbr\u003e\n\u003cstrong\u003eVARIETY:\u003c\/strong\u003e Blue Mountain , Bourbon, Kent, SL28\u003cbr\u003e\n\u003cstrong\u003eREGION:\u003c\/strong\u003e Kilimanjaro, Arusha, Ngorongoro, Mbozi, Mbeya \u0026amp; Mbinga\u003cbr\u003e\n\u003cstrong\u003eALTITUDE:\u003c\/strong\u003e 1,500 to 1,800 meters above sea level\u003cspan style=\"font-size: 1.0625rem; letter-spacing: 0.2px;\"\u003e\u003cbr\u003e\n\u003c\/span\u003e\u003cstrong\u003ePROCESS:\u003c\/strong\u003e Fully washed\u003cbr\u003e\n\u003cstrong\u003eCUP NOTES:\u003c\/strong\u003e \u003cspan class=\"OYPEnA text-decoration-none text-strikethrough-none\"\u003eCaramel, Red fruit jam, Mandarin\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eNamed for the Maasai word for mountains, our Ol Doniyo blend showcases coffees sourced from cooperatives across Tanzania’s highest altitude growing regions. Selected by QC teams at our sister company in Tanzania, Ol Doniyo showcases the often undervalued fully washed smallholder coffees at consistent and accessible 82+ blend that’s available in larger volumes.  Vertical integration and whole-harvest sourcing enable us to source Ol Doniyo at an accessible price that supports roaster success and producer resilience.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eIn addition to growing coffee, farmers typically intercrop with corn, beans, groundnuts, sunflowers and ginger.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCherry is hand-harvested. Farmer process cherry on their own farms, so individual processing methods vary from farm to farm. In general, cherry is pulped using either an eco-pulper or standard pulper and then fermented. Following fermentation, parchment is dried on raised beds for 14-20 days. \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eOnce dry, the parchment sits for 2-3 months in cooperative warehouses before being transferred to mills in either Mbozi or Mbinga, districts in Southern Tanzania, to be prepared for export.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Ripe Coffee Roasters","offers":[{"title":"Whole Beans \/ 200g","offer_id":53263041134881,"sku":null,"price":21.0,"currency_code":"NZD","in_stock":true},{"title":"Whole Beans \/ 1kg","offer_id":53263041167649,"sku":null,"price":84.0,"currency_code":"NZD","in_stock":true},{"title":"Plunger \/ 200g","offer_id":53267975799073,"sku":null,"price":21.0,"currency_code":"NZD","in_stock":true},{"title":"Plunger \/ 1kg","offer_id":53267975831841,"sku":null,"price":84.0,"currency_code":"NZD","in_stock":true},{"title":"Filter \/ 200g","offer_id":53267975864609,"sku":null,"price":21.0,"currency_code":"NZD","in_stock":true},{"title":"Filter \/ 1kg","offer_id":53267975897377,"sku":null,"price":84.0,"currency_code":"NZD","in_stock":true},{"title":"Stovetop \/ 200g","offer_id":53267975930145,"sku":null,"price":21.0,"currency_code":"NZD","in_stock":true},{"title":"Stovetop \/ 1kg","offer_id":53267975962913,"sku":null,"price":84.0,"currency_code":"NZD","in_stock":true},{"title":"Espresso \/ 200g","offer_id":53267975995681,"sku":null,"price":21.0,"currency_code":"NZD","in_stock":true},{"title":"Espresso \/ 1kg","offer_id":53267976028449,"sku":null,"price":84.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0984\/8592\/8225\/files\/tanzania.webp?v=1791155007","url":"https:\/\/ripecoffee.co.nz\/products\/tanzania-ol-doniyo","provider":"Ripe Coffee Roasters","version":"1.0","type":"link"}