Barista Level 1 – Home

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Designed with the home barista in mind, this one hour session will focus on correct espresso and milk preparation for domestic espresso machines.

  • Grinding
  • Dosing
  • Tamping
  • Ratios
  • Milk steaming
  • Pouring
  • Cleaning and Maintenance
  • Tips and tricks

Bring in your machine and grinder. Home visits available by request (at an additional cost). Come away with the knowledge to pour your latte like a pro, and a 200g bag of coffee to boot!

Contact Hayden for more information or to make a booking.

04 5863345 ext. 1

hayden@ripecoffee.co.nz

$120.00